• ducks

    From JIM WELLER@1:123/140 to MICHAEL LOO on Friday, May 17, 2019 23:27:00

    Quoting Michael Loo to Jim Weller <=-

    Some of the rivers are breaking up in places and the migrating
    birds are back, Matthew and his grandson shot 18 ducks recently

    After their exertions, the birds are kind of
    scrawny and lean, are they not - I'd imagine they
    were fatter and yummier after having gorged on
    seeds for a couple months.

    Yes, by the time they get this far north spring ducks are very lean.
    That's why we tend to stew them rather than roast them. Their
    nesting grounds are even further north. When they pass over again in
    the fall they are much plumper but not nearly as fat as domestic
    farmed birds are.

    Problem: good Eau de Vie is horribly expensive and cheap "fruit
    brandy" is actually just neutral grain sprits adulterated with nasty artificial flavours.

    Question. How about neutral spirit with decent flavorants?

    That would suit me just fine. But I have not come across any other
    Cointreau.

    a dash of bitters made it better yet.

    It didn't really sound bad to begin with. Maybe a
    citrus or other fruit garnish?

    I alternate between lemon and bitters in many drinks but rarely use
    both in the same glass.

    The Metropole [...] fell out of fashion and is enjoying a
    revival in hipster cocktail bars.

    Does it dismay you to think you have something in
    common with hipsters?

    Nah. I'll go to their places for good coffee and good cocktails but
    I'll still make fun of them behind their backs!



    Cheers

    Jim


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