• 274 picnics was overflow + travel was was overflow and o +

    From MICHAEL LOO@1:123/140 to RUTH HAFFLY on Wednesday, April 24, 2019 13:08:24
    For he might have been a Russian,
    A French, or Turk, or Prussian,
    Or perhaps Italian! - G & S, H.M.S. Pinafore
    Any or all of the above?
    Well, hardly ever.
    More like a Heintz 57?

    Some of my friends have described themselves in
    that kind of way. Most people are a bit mongrelous,
    with a remote possibility for counterexamples such
    as my families' claim that puts me at the junction of
    two supposedly pure lines.

    We're in a mess already, though I'm surprised that
    the traps haven't all been sprung at once.
    They may spring when we least expect it.
    Some of us are kind of expecting it all the time.
    And some never expect it.

    Better for them, if the resolution comes painlessly enough.

    It's not that big an issue; I just want to get a general consensus
    to > know if I need to make reservations or supper for Thursday night. I'm up in the air, and I don't care/
    OK, we'll see what Sean, xxCarol and Nancy would prefer.

    It could be an artifact or it could be a
    chronic internal infection, which is very
    weird, or it could be the big C, which is
    not something one wants to think about.
    Hopefully it's the first. When does she go for follow up?

    Not sure, she's in Turkey, and it was admitted even
    by the doctors that it would make sense for her not to
    cancel that trip.

    some > set backs along the way. But, I'm up, mobile and giving the
    knee a work > out so overall doing better thaan just sitting around, gathering moss.
    I'd be dancing like a semidespondent fury too if my
    recovery didn't follow my own impossible timeline.
    I'm just going with the flow. The medi-honey is working, but will not be fast. The ortho doctor is having me come in weekly for a check on it.

    As above, no sense stressing.

    Those eyes are really going wacky!
    Indeed. Luckily today the meanings haven't gone
    all kaflooey - I read throeback and arrowbook,
    alternating, but that's at least not ambiguous.
    Makes life interesting, doesn't it? (G)
    Not always in a great way.
    Understandable. Sometimes you can laugh about it, sometimes you may feel
    more like crying.

    Life in a nutshell.

    Our flights to Kauai and Maui were like that also, thinking back.
    I've tried to go interisland on bigger planes, but
    mostly it's not possible.
    We flew Hawaiian, helped us build, then use frequent flyer miles. Trip
    to the Big Island cost just one, one way ticket, plus taxes and fees for
    both of us.

    I think they flew 737s and 717s (the latter being an
    almost but not quite full-size aircraft).

    Some of the burns I had were pre sun screen days. Others, since, were
    usually in areas where I'd missed getting it.

    Back then they sold us suntan lotion, which was
    supposed to encourage the baking process.

    Get that set of eyes in the back of your head?
    Neh, it's probably better not to know.
    But it's a trait that all mothers have. (G)

    For their offspring. If you have someone else to
    protect, sure.

    Not likely to eggs, pork, and butter. Possible to
    onions. We were talking about 18th-19th century
    Russian peasants, who if not starving were likely
    to be close enough.
    Butter would be available if the family had a milk cow.

    That's in another utopia.

    Title: Cornmeal Sally Lunn
    Looks good to me but Steve can't have the corn.

    There are other kinds of Sally Lunn, which is sort of
    between a cake and a bread. It was another G&S allusion.

    ---------- Recipe via Meal-Master (tm) v7.05

    Title: WHOLE WHEAT HONEY-WALNUT BREAD - PAN-1
    Categories: Breadmaker, Breads
    Servings: 1

    XKGR41A Don Fifield 1/4 c Walnuts (1 oz); chopped
    2 1/4 c Whole wheat flour 2 ts Honey
    1 tb Dry milk 15/16 c Water (7 1/2 fl.oz)
    1 ts Salt 1 ts Dry yeast
    1 tb Butter

    Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
    liquids and yeast) inside the bread pan. Add liquid ingredients. Close
    cover and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT BAKE
    MODE. Press start. 5:00 will show.

    -----
    --- Platinum Xpress/Win/WINServer v3.0pr5
    * Origin: Fido Since 1991 | QWK by Web | BBS.FIDOSYSOP.ORG (1:123/140)
  • From Ruth Haffly@1:396/45.28 to MICHAEL LOO on Thursday, April 25, 2019 12:12:59
    Hi Michael,

    For he might have been a Russian,
    A French, or Turk, or Prussian,
    Or perhaps Italian! - G & S, H.M.S. Pinafore
    Any or all of the above?
    Well, hardly ever.
    More like a Heintz 57?

    Some of my friends have described themselves in
    that kind of way. Most people are a bit mongrelous,
    with a remote possibility for counterexamples such
    as my families' claim that puts me at the junction of
    two supposedly pure lines.

    AFAIK, my ancestry lines are all German. That's what my parents always
    told us.We've been able to trace Mom's paternal line to the town in
    Germany where her father's family came from. Dad knew where his paternal grandfather came from--an area of Germany that's now part of Poland.

    We're in a mess already, though I'm surprised that
    the traps haven't all been sprung at once.
    They may spring when we least expect it.
    Some of us are kind of expecting it all the time.
    And some never expect it.

    Better for them, if the resolution comes painlessly enough.

    It's not that big an issue; I just want to get a general
    consensus > ML> to > know if I need to make reservations or supper
    for Thursday night. > ML> I'm up in the air, and I don't care/
    OK, we'll see what Sean, xxCarol and Nancy would prefer.

    Looks like, weather permitting, we'll have supper here on Thursday night
    and go out for prime rib on Friday. A possiblity, depending on what the
    general consensus/amount of leftover food, is that we could go to the
    Italian place on Sunday.

    It could be an artifact or it could be a
    chronic internal infection, which is very
    weird, or it could be the big C, which is
    not something one wants to think about.
    Hopefully it's the first. When does she go for follow up?

    Not sure, she's in Turkey, and it was admitted even
    by the doctors that it would make sense for her not to
    cancel that trip.

    Smart doctors--let her enjoy the trip. After my MRSA infection was
    pronounced "cleared up" (2 days before Thanksgiving), my doctor let me
    delay the start of radiation until January. We'd planned a trip out to
    see our daughters over the Christmas holidays--doctor said to enjoy the
    visit. We did. (G)

    I'd be dancing like a semidespondent fury too if my
    recovery didn't follow my own impossible timeline.
    I'm just going with the flow. The medi-honey is working, but will
    not be > fast. The ortho doctor is having me come in weekly for a
    check on it.

    As above, no sense stressing.

    No, and as of the check yesterday, he's still satisfied with the rate of progress. Said that I can come in, in 2 weeks now.

    Those eyes are really going wacky!
    Indeed. Luckily today the meanings haven't gone
    all kaflooey - I read throeback and arrowbook,
    alternating, but that's at least not ambiguous.
    Makes life interesting, doesn't it? (G)
    Not always in a great way.
    Understandable. Sometimes you can laugh about it, sometimes you may
    feel > more like crying.

    Life in a nutshell.

    That's about it, sometimes a bigger nut shell than other times.

    Our flights to Kauai and Maui were like that also, thinking
    back. > ML> I've tried to go interisland on bigger planes, but
    mostly it's not possible.
    We flew Hawaiian, helped us build, then use frequent flyer miles.
    Trip > to the Big Island cost just one, one way ticket, plus taxes and fees for > both of us.

    I think they flew 737s and 717s (the latter being an
    almost but not quite full-size aircraft).

    I wouldn't know but the flights to Kauai and Maui--I think we spent more
    time taxi-ing than flying. (G)


    Some of the burns I had were pre sun screen days. Others, since,
    were > usually in areas where I'd missed getting it.

    Back then they sold us suntan lotion, which was
    supposed to encourage the baking process.

    Yes, Steve gave me my first bottle of sun screen in 1975. Before that,
    about the best thing available was the zinc oxide stuff that was only
    applied to small areas.

    Get that set of eyes in the back of your head?
    Neh, it's probably better not to know.
    But it's a trait that all mothers have. (G)

    For their offspring. If you have someone else to
    protect, sure.

    It works. (G)

    Not likely to eggs, pork, and butter. Possible to
    onions. We were talking about 18th-19th century
    Russian peasants, who if not starving were likely
    to be close enough.
    Butter would be available if the family had a milk cow.

    That's in another utopia.

    Some peasants did have them, but usually not more than one cow. Remember "FOTR"? He was a milk man--sold cups of it door to door in town.


    Title: Cornmeal Sally Lunn
    Looks good to me but Steve can't have the corn.

    There are other kinds of Sally Lunn, which is sort of
    between a cake and a bread. It was another G&S allusion.

    OK, missed that one.

    ---
    Catch you later,
    Ruth
    rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


    ... 90% of being smart is knowing what you're dumb at.

    --- PPoint 3.01
    * Origin: Sew! That's My Point (1:396/45.28)
  • From Dale Shipp@1:261/1466 to Ruth Haffly on Sunday, April 28, 2019 01:52:08
    On 04-25-19 12:12, Ruth Haffly <=-
    spoke to Michael Loo about 274 picnics was overflow <=-

    I think they flew 737s and 717s (the latter being an
    almost but not quite full-size aircraft).

    I wouldn't know but the flights to Kauai and Maui--I think we spent
    more time taxi-ing than flying. (G)

    One of the things that we recall when we went on a charter trip to
    Hawaii was the flights between the islands (four islands in all). All
    of them were ballistic with no cruising at all. The flight attendents
    came down the isle with soft drinks, but charged for them to discourage
    you from taking one. It was all Gail and I could do to finish one
    shared coke.


    MMMMM----- Recipe via Meal-Master (tm) v8.05

    Title: CURRIED SPINACH SAMOSA
    Categories: Breads, Indian
    Yield: 16 servings

    MMMMM---------------------------CRUST--------------------------------
    1/2 c ;Water
    1/3 c Safflower oil
    1 pn Salt
    3 c Flour (?? check this qty)

    MMMMM--------------------------FILLING-------------------------------
    1 tb Sesame oil
    1 bn Scallion; finely chopped
    3 md Carrot; diced
    1 lb Spinach, fresh
    1 pn Salt
    1/4 ts Curry powder
    1 tb Tamari
    1/4 c ;Water
    1 tb Kuzu (Japanese arrowroot)

    Preheat oven to 375 F. Combine water, oil and salt in a small
    saucepan and bring to a boil. Remove from heat and heat the mixture
    with a whisk until it has a milky appearance. Add to flour in a
    large bowl. Gently knead the dough just until mixed well. Form into
    a ball and let sit for 30 minutes (or cover and place in a
    refrigerator until needed and then bring to room temperature).

    For the filling: heat oil in a skillet. Saut‚ onions and carrots
    for 1 minute. Sprinkle with salt and curry powder and add chopped
    spinach. Cover and steam over medium heat until spinach wilts and the
    carrots are tender, about four minutes. Season with tamari.
    Dissolve kuzu in 1/4 cup water, add to spinach mixture, and cook for
    about 1 minute, stirring constantly, to thicken and glaze. Divide
    the dough in half and roll out until about 1/8" thick. Using a
    saucer or a small plate as a guide, cut the dough into 4" circles.
    Place two tablespoons fo filling in the middle of each circle. Fold
    over and pinch edge shut. Using a fork, poke a few holes in each
    samosa. Place on a oiled cookie sheet and bake for 30 minutes.
    Delicious hot or cold.

    Nutritional info per serving: Protein: 4 gm.; Carbohydrates: 24.5
    gm.; Fat: 6 gm.; Calories: 160; Sodium: 111 mg.; Cholesterol: 0 mg.

    Whole Foods Market
    Austin, TX

    From: Sam Waring Date: 21 Jul 94

    MMMMM


    ... Shipwrecked on Hesperus in Columbia, Maryland. 01:57:53, 28 Apr 2019
    ___ Blue Wave/DOS v2.30

    --- Maximus/NT 3.01
    * Origin: Owl's Anchor (1:261/1466)
  • From Ruth Haffly@1:396/45.28 to Dale Shipp on Sunday, April 28, 2019 19:55:42
    Hi Dale,

    I wouldn't know but the flights to Kauai and Maui--I think we spent
    more time taxi-ing than flying. (G)

    One of the things that we recall when we went on a charter trip to
    Hawaii was the flights between the islands (four islands in all). All
    of them were ballistic with no cruising at all. The flight attendents came down the isle with soft drinks, but charged for them to
    discourage you from taking one. It was all Gail and I could do to
    finish one
    shared coke.


    We weren't charged but they gave us rather small portions--cup was more
    ice than drink. Only on the flight from Oahu to the Big Island (and
    return) did we really have much time for anything beyond drink service.

    ---
    Catch you later,
    Ruth
    rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


    ... Our necessities are few but our wants are endless...

    --- PPoint 3.01
    * Origin: Sew! That's My Point (1:396/45.28)