• 248 travel was crusty etc

    From MICHAEL LOO@1:123/140 to RUTH HAFFLY on Tuesday, April 16, 2019 20:22:22
    In which case go with cheaper and more
    convenient, which I'm guessing soon will
    be the machine, if it's not already.
    Depends mostly on the need but other factors would also need to be considered. Is it an urban, indoor environment or an outdoor, rural one
    where the device or animal would be used? Other factors also, but those
    would be near the top of the list to determine if computer or animal
    would be the better choice.

    For me of course it would always be an urban
    setting.

    Some aviation expert claimed that April 6 would be aviation
    armageddon, so I put Bonnie on one plane and Lilli on another
    and took a third one myself. Nothing untoward happened. If,
    I din't hear anything about it, but didn't know anyone flying that day.

    This expert guy didn't get much coverage, and
    those of us who weighed the evidence decided, nah.

    as I fear, there are Russians or Assanges or who knows who
    trying to hack into the systems, Boeing will do a bit more
    suffering, and then if it goes down altogether, in a suitable
    timeframe Airbus will start experiencing the same kinds of
    issues. Your grandchildren may end up having to fly Tupolevs
    or cheap Chinese knockoffs.
    Unless something better comes along.

    One can hope for that, but it doesn't look likely.
    And the reputations of the American and European
    companies are in the toilet (especially in the
    first case), and making a better product isn't
    going to repair public attitudes rapidly.

    We would have had to plan to be gone much longer than we were. We'd
    have > probably stopped to visit our daughters either on the way out
    to Seattle > or on the way back.
    The thing can be a great convenience ... or not.
    We like the convenience of having our own motel room and restaurant. (G) Overnight parking spots are usually easy to find and if we don't
    unhitch, we're ready to get back on the road quickly the next morning.

    Makes sense for the kind of wandering you do
    as opposed to the kind I do.

    I make my own blend of the 3 herbs I use in Italian cooking, equal parts
    of each. Salt, pepper, garlic powder (and sometimes onion) are added separatly. Keeping a jar of the herb blend in the camper kitchen saves
    having to carry 3 jars in a limited space.

    Having dry spices in combindations you like
    makes sense. For myself, I prefer a little more
    control. Were I in your situation I might have
    a master mixture with little 1/2 oz jars of
    sage, rosemary, and garlic to tweak as necessary.
    And large jars of thyme, cumin, and hot pepper.

    Doubtful any of us would have to resort to private boats or whatever
    to > get to Europe, Asia, etc.
    If that happens, for me at least the private boats
    would be of a somewhat lower caliber than what we
    like to think about.
    Row, row, row your boat................(G)

    With some big burly guy with a whip standing over.

    How loudly can you squeak?
    Can? Haven't tried too hard. Willing to,
    not so much.
    IOW, no grease then.

    I seldom get grease except in my diet.

    That's a term I dislike also. There are others that certain food
    related > personalities use that are equally off putting.
    Well evoo to you, too. Fabulous, as Mr. Florence
    used to say fifty times, maybe more, per show.
    BAM! (G)

    Aargh.

    I missed hearing about that one, doesn't matter at this point.
    1. Somehow these things get shushed up pretty quick,
    though this one got out (it was early this year).
    Probably more should have been made of it, as a warning to others?

    Problem with that is that the person didn't get
    caught - turned herself in.

    2. It matters to me who fly a hundred times a year.
    It should matter to you if you fly at all. Next time
    the transgression may not be an innocent mistake.
    Understood.

    3. Somehow these things get shushed up pretty quick.
    I admit it wasn't a huge big deal this time.
    But it could have been.

    Precisely, and that's why we all should care.
    My exposure is 50 or 100 times others', but there
    always is risk if you go at all.

    +

    My choices tend to be compound drupes, but among
    the Vaccinium entries, it's lowbush blueberries
    all the way.
    Blueberries, strawberries, raspberries--I'll take any and all of them.
    Also cherries, except the proccessed into maraschino ones. (G)

    Mostly agreed, and I'll even eat the artificial ones.

    ---------- Recipe via Meal-Master (tm) v8.05

    Title: Mojo Picon
    Categories: Sauces
    Yield: 4 Servings

    10 Dried red chiles
    8 cl Garlic; chopped
    1 ts Salt; or to taste
    1 ts Cumin seed; toasted
    4 oz Cider vinegar
    4 oz Olive oil
    1 tb Ground paprika; opt

    Soften chiles for 20 min in hot water. Drain and blend with next 3
    ingredients to make a smooth paste. Stir in vinegar, then oil and
    paprika.
    Adjust sauce potency with vinegar and oil, keeping the proportion 1 to 1.

    makes 1 1/4 c

    Source: Chile Pepper Mag.

    -----
    --- Platinum Xpress/Win/WINServer v3.0pr5
    * Origin: Fido Since 1991 | QWK by Web | BBS.FIDOSYSOP.ORG (1:123/140)
  • From Ruth Haffly@1:396/45.28 to MICHAEL LOO on Wednesday, April 17, 2019 13:15:08
    Hi Michael,

    Depends mostly on the need but other factors would also need to be considered. Is it an urban, indoor environment or an outdoor, rural
    one > where the device or animal would be used? Other factors also,
    but those > would be near the top of the list to determine if computer
    or animal
    would be the better choice.

    For me of course it would always be an urban
    setting.

    It could go either way with me. Seems tho, the last few years, I've been
    in more urban environments, with some exceptions. Don't know how true
    that will hold in years to come.


    Some aviation expert claimed that April 6 would be aviation armageddon, so I put Bonnie on one plane and Lilli on another
    and took a third one myself. Nothing untoward happened. If,
    I din't hear anything about it, but didn't know anyone flying that
    day.

    This expert guy didn't get much coverage, and
    those of us who weighed the evidence decided, nah.

    I had other things to be concerned with on that day, being up in an
    airplane was not on my list of "gotta dos".

    as I fear, there are Russians or Assanges or who knows who
    trying to hack into the systems, Boeing will do a bit more suffering, and then if it goes down altogether, in a suitable timeframe Airbus will start experiencing the same kinds of
    issues. Your grandchildren may end up having to fly Tupolevs
    or cheap Chinese knockoffs.
    Unless something better comes along.

    One can hope for that, but it doesn't look likely.
    And the reputations of the American and European
    companies are in the toilet (especially in the
    first case), and making a better product isn't
    going to repair public attitudes rapidly.

    I think we're all getting somewhat antsy over flying now.

    We would have had to plan to be gone much longer than we
    were. We'd > ML> have > probably stopped to visit our daughters
    either on the way out > ML> to Seattle > or on the way back.
    The thing can be a great convenience ... or not.
    We like the convenience of having our own motel room and restaurant.
    (G) > Overnight parking spots are usually easy to find and if we don't
    unhitch, we're ready to get back on the road quickly the next
    morning.

    Makes sense for the kind of wandering you do
    as opposed to the kind I do.

    Exactly! Most mornings when we're on the road, Steve will have my travel
    mug filled with tea (holds the heat for hours) so I don't have to take
    time to make it. Lunch is usually a sandwich, supper--depends on if
    we're wanting to make more miles, stop for the night or whatever, as to
    what we'll do.


    I make my own blend of the 3 herbs I use in Italian cooking, equal
    parts > of each. Salt, pepper, garlic powder (and sometimes onion) are added
    separatly. Keeping a jar of the herb blend in the camper kitchen
    saves > having to carry 3 jars in a limited space.

    Having dry spices in combindations you like
    makes sense. For myself, I prefer a little more
    control. Were I in your situation I might have
    a master mixture with little 1/2 oz jars of
    sage, rosemary, and garlic to tweak as necessary.
    And large jars of thyme, cumin, and hot pepper.

    I do have all the other spices available within a short reach so they
    can be added as desired. You'll see my set up in a few months.


    Doubtful any of us would have to resort to private boats or
    whatever > ML> to > get to Europe, Asia, etc.
    If that happens, for me at least the private boats
    would be of a somewhat lower caliber than what we
    like to think about.
    Row, row, row your boat................(G)

    With some big burly guy with a whip standing over.

    Not in a rowboat or canoe.

    How loudly can you squeak?
    Can? Haven't tried too hard. Willing to,
    not so much.
    IOW, no grease then.

    I seldom get grease except in my diet.

    It's around here in various forms, especially elbow grease.


    That's a term I dislike also. There are others that certain
    food > ML> related > personalities use that are equally off putting.
    Well evoo to you, too. Fabulous, as Mr. Florence
    used to say fifty times, maybe more, per show.
    BAM! (G)

    Aargh.

    Agreed, but I knew it would get a rise out of you.


    I missed hearing about that one, doesn't matter at this
    point. > ML> 1. Somehow these things get shushed up pretty quick,
    though this one got out (it was early this year).
    Probably more should have been made of it, as a warning to others?

    Problem with that is that the person didn't get
    caught - turned herself in.

    She was, at least, honest.

    2. It matters to me who fly a hundred times a year.
    It should matter to you if you fly at all. Next time
    the transgression may not be an innocent mistake.
    Understood.

    3. Somehow these things get shushed up pretty quick.
    I admit it wasn't a huge big deal this time.
    But it could have been.

    Precisely, and that's why we all should care.
    My exposure is 50 or 100 times others', but there
    always is risk if you go at all.

    Always, sky marshalls can't prevent every incident from happening.

    +

    My choices tend to be compound drupes, but among
    the Vaccinium entries, it's lowbush blueberries
    all the way.
    Blueberries, strawberries, raspberries--I'll take any and all of
    them. > Also cherries, except the proccessed into maraschino ones. (G)

    Mostly agreed, and I'll even eat the artificial ones.

    I'll leave my share for you.

    ---
    Catch you later,
    Ruth
    rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


    --- PPoint 3.01
    * Origin: Sew! That's My Point (1:396/45.28)