You'd figure out which was which on a taste test. I don't buy

the

other

Probably. If it was Hershey bars, maybe not so.

I've tasted Dove soap, if accidentally. Even Hershey is preferable.

By the way, I did the inevitable and tasted the
contents of a Cascade pod, the liquid part only:
it was bitter beyond bitter and shouldn't give
much incentive for eating, though the sweet and
sticky outside might. I didn't get to the solid
part, which liks like and probably is a standard
alkali (carbonates, etc.) detergent.

Your mother finally (almost) made good on her threat of washing your mouth
out with soap? It sounds like you tasted the rinse aid.

Failing, but attempting. I like real food too much.

Food is good. I'm still losing, despite three
meals a day and snacks. I shouldn't complain,
because sooner or later things will flop and
the weight gain will come automatically.

It always does sooner or later.

Me either, but the sausage chopped into no salt added spaghetti sauce improves both. Those sauces tend to be fairly bland.

Make your own!

It's been known to happen.

That's one reason I only buy things on line if someone else is eating

the

return shipping if I get a lemon. Or if it's something I can afford to just donate or dump if it's no good.

Lilli usually does and bemoaned the fact that
she had been seduced by $5 or 10 savings from
manufacturer-direct.

I've also been known to buy small bits from rummage sales; if a five buck toaster keels over, no one cries too hard.

it in bacon grease would be better still, but that wouldn't exactly be kosher. There's also a french toast variant of it that tops the fried matzoh with fruit and sweet syrup.

There's all kinds of leftover matzo recipes.
Many are of long standing, so some of them
must work okay.

If they didn't taste at least decent someone would come up with new ones.

Today was markdown day for the Passover goodies at the local Big Y. I ended up with three pounds of baking chocolate, ground nuts,

chocolate-

covered matzoh, etc. It's all baking ingredients for the deep freeze.

Sounds good - what's the price of 1/2 price
KfP chocolate compared to regular sale regular?

The 14-ounce bars were marked down to $2.88 instead of $7 or so. That's
the baking stuff.
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