food2?
From
FRED A BALL@1:123/140 to
ALL on Thursday, February 28, 2019 17:18:00
Oysters auf Deutschland
1/2 package sauerkraut, conserve juice.
1 Pt raw oysters, conserve juice
2/3 C. chopped stuffed olives
1 can flat beer
2 Pkg lime Jello
1/2 C over cooked spinach, separated into
stringy pieces
small jar pimientos chopped.
Some milk or cream.
Chop oysters into smaller bits, about the size
of a fingernail. In a pan heat the oysters,
kraut, spinach, in a mixture of beer, kraut
and oyster juice. Set aside.
Using the appropriate amount of the juice, mix
and heat the Jello according to package
directions, and add all the other ingredients,
mixing well. Add a bit of milk or cream to
make it cloudy. Pour into a mold (fish mold
would be ideal.) Chill overnight.
Take this to a covered dish party and
photograph other guests as they savor
their first bite.
If you hate pot luck parties,
this is the dish for you !!!
*******************************
Cowboy Stew
1 lb. of cow intestines
1lb. of cow heart
1lb. of cow liver
3 Tbls. of black pepper
salt to taste
to clean intestines – run water through
intestine until all bile is removed. Peel
skin from off outside of intestines ( this
is important, if you don’t it will be like
eating a tire tube.
cut intestines into 1 inch long pieces.
Put in large pot cut fat from beef heart and
any white skin that is left on it, there might
be some tubular looking strand on the inside
remove those also.
Cube heart into ½ inch pieces. Put in pot.
Cube liver into ½ inch pieces set aside.
Add water to the pot until there is about
¼ inch of water over meat.
Add black pepper, bring to a boil and cook
for 10 minutes, then add liver continue to
cook for another 5 minutes.
Salt to taste
Serve over rice.
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