• food?

    From FRED A BALL@1:123/140 to ALL on Thursday, February 28, 2019 17:17:00
    Scooter Schmillowitz's Pork Rind Fondue
    1 large bag of pork rinds
    1 brick of Velveeta Cheese
    1/4 cup sour cream
    6 slices of crispy bacon
    1 small onion
    1/4 cup maple syrup
    2 jalapeno peppers
    1/2 bag of chocolate chips
    (butterscotch chips may be substituted)

    Place the Velveeta cheese and chocolate chips
    in a large crock pot. Heat on low for
    approximately 1/2 hour. Crumble the bacon
    into small pieces. Dice the onion and peppers
    on a cutting board. After the cheese and
    chocolate has completely melted, add the bacon,
    onions, and peppers. Pour in the sour cream
    and maple syrup. Mix thoroughly and cook for
    another hour on low.

    Dip each pork rind into the fondue and place
    on a sheet of wax paper. Let the coated
    pork rinds cool. Dip each pork rind into the
    fondue again and repeat the procedure.
    Place the rinds into the freezer and serve
    chilled with anchovies.
    **********************************
    Mountain or Prairie Oysters
    Mountain Oysters, also known as Prairie
    Oysters, are that part of the male animal
    which is removed in his youth that he may
    thereby be more tractable and less, uh,
    masculine. They are considered to be quite
    a delicacy. Some butcher shops sell bull
    testicles. These are good but the best
    source is from young animals.
    The preparation of mountain oysters is quite simple:

    Ingredients

    mountain oysters
    flour
    salt
    pepper
    paprika
    garlic
    cayenne

    Preparation

    Season the flour with the salt, pepper, paprika,
    garlic, and cayenne. If the mountain oysters
    are large, cut them into bite sized chunks.
    Dust the mountain oysters in the flour and
    sauté in a pan of hot oil or deep fry. They
    should be tender on the inside and crisp on
    the outside.

    Serve with horseradish sauce or cocktail sauce
    **********

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  • From NANCY BACKUS@1:123/140 to FRED A BALL on Monday, March 04, 2019 22:28:00
    Quoting Fred A Ball to All on 02-28-19 16:17 <=-

    Scooter Schmillowitz's Pork Rind Fondue
    1 large bag of pork rinds
    1 brick of Velveeta Cheese
    1/4 cup sour cream
    6 slices of crispy bacon
    1 small onion
    1/4 cup maple syrup
    2 jalapeno peppers
    1/2 bag of chocolate chips
    (butterscotch chips may be substituted)

    No.

    **********************************
    Mountain or Prairie Oysters
    Mountain Oysters, also known as Prairie
    Oysters, are that part of the male animal
    which is removed in his youth that he may
    thereby be more tractable and less, uh,
    masculine. They are considered to be quite
    a delicacy. Some butcher shops sell bull
    testicles. These are good but the best
    source is from young animals.
    The preparation of mountain oysters is quite simple:
    Ingredients
    mountain oysters
    flour
    salt
    pepper
    paprika
    garlic
    cayenne

    Yes. (although, admittedly I've never had them... but I'd try them, no problem...)

    ttyl neb

    ... My mind not only wanders; sometimes it leaves completely.

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