• Spam 8

    From JIM WELLER@1:123/140 to ALL on Sunday, February 17, 2019 00:19:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Broccoli Souffle
    Categories: Spam, Cheese, Dairy, Eggs
    Yield: 4 Servings

    2 tb Chopped green onion
    3 tb Butter or margarine
    3 tb Flour
    Fresh ground black pepper
    1 c Milk
    4 Eggs; separated
    2 tb Grated Parmesan cheese
    10 oz pk Frozen chopped broccoli
    - thawed
    1 cn Spam luncheon meat
    -cut into chunks
    1/4 ts Salt
    1/4 ts Cream of tartar

    Butter bottom of 1 1/2-quart souffle dish. Tie an aluminum foil
    collar of double thickness around dish, extending 2 inches above
    top. In medium saucepan, saute onions in butter until transparent;
    blend in flour and pepper. Stir in milk; cook and stir over medium
    heat until mixture thickens and boils. Beat egg yolks slightly;
    stir in a little of the hot mixture. Add yolks to saucepan with
    cheese; cook and stir over low heat until mixture thickens. Remove
    from heat.

    Place broccoli and Spam in food processor; use chopping blade and
    process until finely chopped (or finely chop by hand); stir into
    sauce mixture. Beat egg whites with salt and cream of tartar until
    stiff but not dry. Fold gently into Spam mixture. Pile into
    prepared souffle dish. Bake in 375 degree oven 35 to 40 minutes,
    or until top is lightly browned and souffle is set. Serve
    immediately.

    Nice to know: Sauce mixture may be completed ahead of time. Heat
    sauce and fold in the beaten egg whites just before serving.

    MMMMM

    Cheers

    Jim


    ... Chowhounds despise hype and flash over flavour

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