• Meatless

    From JIM WELLER@1:123/140 to MICHAEL LOO on Saturday, February 09, 2019 01:21:00
    Quoting Michael Loo to Jim Weller <=-

    Continuing with meatfree and/or simple things:

    Ergk. I'll take simple, thanks very much.

    Since Kurt made a recipe request I'm giving equal time to vegetarian
    fare this week.

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Rodbetor Med Notdressing
    Categories: Scandinavia, Vegetables, Nuts, Dressing
    Yield: 4 Servings

    12 md Beets
    50 g Walnuts
    1 tb Vinegar
    1 dl Oil
    1 dl Water
    Salt
    Pepper
    Chives

    Beetroot with Nut Dressing

    Boil beets (10 - 12 beets for 4 persons) unpeeled. Peel and slice
    while they're still warm. Put them in a bowl and pour on a nut
    dressing:

    Finely part 50 g walnut kernels in a food processor or mixer. Add 1
    tbs vinegar, 1 dl oil, and 1 dl water. Pour this in the food
    processor and run for a few seconds. Flavor with salt and freshly
    ground black pepper. Decorate with finely chopped chives.

    (The recipe is from the book "Anna's Food" by Anna Bergenstrom)

    Bella

    From: Isabel Brattkull in Gothenburg

    MMMMM



    Cheers

    Jim


    ... Ancient Civilization Accurately Predicts When Their Calendar Will End.

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