And most of the Indians spoke very good English--or very broken
English.
Sort of like real Indians ... or Bostonians!
At the time frame, tho, very few Indians would have known too much
English.
Hard to say what was known by whom. Many
tribes and communities had someone who had
traveled and was gifted with languages and
might have served as an interpreter with other
tribes including the white folks. I don't know
of any contemporary accounts of what their
command of other languages actually was.
The characters in the TV shows have other
purposes than verisimilitude. Those who speak
Ivy League English vs. inchoate grunts and
gibbers are means of advancing the plot rather
than depictions of actual historical truth.
By the way, was there really a series called
Trackdown on CBS in the '50s? Seems too good
to be true.
Undoubtedly untintional, but sort of reflective
of real class differences. I wonder if all the
episodes were directed by the same person, and
Probably a good number of them for the series shows.
Some of them, but if you look at the
records, a lot of episodes had directors
hired just for that one or a limited run.
if not, why wasn't there a handbook of Indians.
There were, but not real Indians for the most part.
How?
I cringe at almost all the TV or film I see
from the olden days (not much, of course).
But contemporaries folded up their disbelief
easily and believed the stuff it seeems.
Simpler times when those shows were made.
And they weren't concerned with what viewers
50 or 60 years later would be concerned with.
Natural or otherwise?
How could I tell? So I had to go on the
Internet, which I'm doing more frequently
nowadays, being more hard of remembering and
also putting more amusingly appropriate
recipes on my posts. Wikitruth and IMDb do
not list her as a natural redhead, but the
Deseret News had an article that claimed
that she was. Unfortunately, I first clicked
So be it. (G)
So apparently it was.
on what I thought was the Wikipedia article
and was highjacked to a site that, well, let's
just say that I had to run a virus scan.
OOPS! Hope your system is well de-bugged now.
The headline on the Google listing was List of
Natural Redheads - Wikipedia, so I could have
been forgiven for clicking on it.
A name I'm not familiar with.
Mayor of SF.
OK, I'm not as attuned to the West Coast as I once was.
I wouldn't have known about this guy if he
didn't look really like me. There is also a chef
in Napa who looks like me, The difference is that
he talks in stereotypical buck-toothed Jap talk,
and I don't. Not to mention, Hiro Sone is a
genius, or as close to as makes no difference.
As with so much of their work, it's absurdist
comedy bordering (but I think not quite in the
territory; some would disagree) on the deranged.
IOW, not worth the bother to look it up.
If you're not into that kind of thing.
Not really.
You might vary your routine now and then.
Even I go to church once in a while. Or the
opera, which is worse.
Snakes, according to current rules, should.
Mice, no, and as we've noted, a snake wouldn't
need to eat as frequently as you or I.
Especially if it's fed not long before boarding. Did hear that United is going to crack down on "support" animals, but not as much as I'd hoped
they would.
Considering that the recommended feeding
regimen is once every week or two, and you
can neglect them for SIX MONTHS before they
get endangered, it would seem that in some
ways snakes might be the ideal emotional
support animal for a long journey. Oh, other
than they likely won't provide much support.
might be a generational thing--some generations the parents support picky eaters, others don't. We didn't with our girls, and they now
enjoy > a wide variety of foods--well beyond the meat and potatoes
sort of meals > I was brought up with.
Picky eating to me is a world of lost
opportunity.
Yes, you do miss a lot of chances to expand your culinary horizons that
way. (G)
I had a friend who ate nothing but ground
beef, white rice, and boiled green beans.
Every night. For years.
Title: Egg Drop Soup #3
9 Chicken Bouillon Cubes
This recipe would be much benefited if you use real broth.
Agreed, very much so. Enough salt in those bullion cubes to last you
a > week or more.
A lifetime, if taken all at once!
For sure!
To paraphrase a pizza chain ad:
"Seizure. Seizure."
Little Caesar's Crazy Bread Copycat Recipe
categories: Italianate, starch, tstealike
Yield: 16
1 pizza crust dough (10 to 14 oz)
2 Tb butter, melted
1/2 ts garlic salt
1/8 c finely grated Parmesan
h - Dipping Sauce (Optional)
15 oz canned tomato puree
1/2 ts salt
1/4 ts pepper
1/4 ts garlic powder
1/4 ts dried basil
1/4 ts dried marjoram
1/4 ts dried oregano
1/4 ts dried thyme
Preheat oven to 450F.
Unroll dough on a clean surface. Cut dough in half
lengthwise, and then cut 8 strips vertically with
a pizza cutter (making 16 small bread sticks).
Place each strip onto a lightly greased baking sheet.
Bake 6 to 8 min or until golden brown.
While bread sticks are baking, melt the butter and
stir in garlic salt. Remove bread sticks from the
oven and brush on garlic butter mixture. Sprinkle
with cheese. Serve with marinara sauce for dipping,
if desired.
For the sauce, combine all ingredients in saucepan
over medium heat. When it begin to bubble, reduce
heat and simmer for 30 min, stirring often. Store
in airtight container in refrigerator for up to
4 weeks or freeze. Makes 1 1/2 c.
fabulesslyfrugal.com
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