On 04-30-18 23:56, Ruth Hanschka <=-
spoke to Nancy Backus about Re: Corn <=-
We finally have a Trader Joe's somewhat locally, but it's across town,
in Pittsford, so not on my usual paths... :) So I've still not been to check it out... been in TJ stores elsewhere, though....
I was half thinking of going past mine on Wednesday; I have to be
somewhat close and it might not be a bad idea.
I would like you and others to discuss what is good about Trader Joes.
We have been to the one in Columbia only once or twice, and don't see
any reason to go back. What is their niche and why are they popular?
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: HONEY BROILED SEA SCALLOPS
Categories: Seafood, Main dish
Yield: 4 Servings
3 T Lime juice
1 T Vegetable oil
1 T Honey
1 lb Sea Scallops
1 T Soy sauce
1/4 t Ginger
2 T Toasted sesame seeds
Combine lime juice, oil, honey,soy sauce, and ginger.
Add scallops and toss to coat. Cover and refrigerate 1 hour,
stirring occasionally. Remove scallops from marinade, reserving
marinade. Thread scallops evenly on 4 skewers. Place skewers on
shallow baking pan that has been sprayed with a non-stick coating.
Broil 4-6 inches from source of heat 2-3 minutes. Turn and baste
with reserved marinade and continue cooking 2-3 minutes or until
opaque throughout. Place sesame seeds on wax paper and roll each
skewer over the seeds to evenly coat scallops. Serve immediately.
MMMMM
... Shipwrecked on Hesperus in Columbia, Maryland. 02:25:30, 02 May 2018
___ Blue Wave/DOS v2.30
--- Maximus/NT 3.01
* Origin: Owl's Anchor (1:261/1466)