stage in life, I figure it's my choice whether
to take the risk, and chances are I'll take the
risk if there's a flavor benefit. Same with
Depends on the risk and how my system is behaving (or not) when offered
the food.
Very few commonly eaten foods will affect our
lifespan, given our ages.
valsartan, which has been taken off the market
because one of the big generic companies (Chinese,
I'm pretty sure) contaminated its version with
some carcinogen - I told my cardiologist that I
The company we get our meds from was not affected by the recall.
Valsartan is still available where you shop?
+
in a class of 30-odd, so we had Ronald, Ronny, and
Haywood (middle name).
We had 3 Richards--Rick, Dick and Richard & 3 Roberts--Rob, Bob and
Robert in the same class as the 3 Lynns. Also 3 K (C)athy's--a
Catherine, Kathleen and forget the other's proper form. All of this was
in a class of 63 graduates.
Despite it being a common name (#4 or 5 my year,
depending on whom you ask), there was only one
Michael in my elementary school class and high
school class; there were two in junior high.
CB's food took a huge dive a while ago; what used
to be reliably not bad turned into reliably not
good on my last couple visits, and I've not been to
one in at least a decade.
They started getting supplied from a central commissary some years ago.
That would explain a lot.
Before then everything was locally sourced and much better. Steve used
to like their chicken livers and gizzards, but not since they made the
switch over. We ate at one on our last trip north and were less than
excited about it--but they let us park overnight in their lot at no
charge.
I don't remember their lizards and givers, but it's
a dish that is in general dear to my heart.
Smarts helps. Doesn't pay to keep every single bit of paper but need
to > know the importance of a shopping list vs a list of ancestors. Archaeosociologists might want to see both
at some point in the distant future.
Possibly, but not holding my breath on it.
Please don't.
Who knows what silliness lurks in the hearts of
men? And at the price - less of an investment than
even the most wretched and rotgutty joke wine.
I can make a good GPS; if you want to buy a can of Read's, be my
guest > but don't go out of your way to do so.
Whom are you talking to?
Actually, Nancy will buy a can and I'll make a GPS from scratch.
I've no control over this, but if it were up to
me, I'd "just say no."
Title: Nutted Caramel Popcorn Balls
1 c Mixed salted nuts
1/2 c Salted peanuts
Change out the mixed nuts for all cashews, IMO.
For me - almonds. Cashews are best savored alone.
+
I don't recall the food being that impressive from the week I spent
in > England. Fast food fish and chips were disappointing; they subbed fries > for chips.
But then for some years Heston Blumenthal's Fat Duck,
between London and Oxford, was rated the #1 restaurant
in the world.
In who's opinion"
Fair question, but in that of most of the most
respected food writers it was well in the top 100,
with many putting it #1 or #2. This being with
critics who have been lucky enough to sample
multiple candidates (something well beyond my
budget). The well-known epicure Ian Hoare at one
time rated Fat Duck and French Laundry 1-2.
idea is corroborated by WWII accounts of English officers
taking every opportunity to dine with their American counterparts, and the Americans taking every opportunity
to drink with the English).
O-kay...............
As Prof. Schickele used t say that's true, you
know, and you can't argue with truth.
And as Edith Ann used to say, "and that's the truth.........(raspberry".
Mostly, truth is truth. Sometimes there's some
debate, but when something is generally accepted, it
usually stays accepted, at least until substantial
new evidence comes along and is well publicized.
Over here, the humidity has been 90-100%, and things
are kind of moist. There's a living area in the cabin
with a wood stove, though, which has been a lifesaver.
Otherwise you would be as moldy as a chunk of cheese? Found any
mushrooms in the bathroom yet?
No, but on the stairs, yes.
Some of the female nobility were decently educated,
and when one got a tutor who was really enthusiastic
about teaching, lots of good things could happen.
Especially if the student was eager to learn and gifted in languages, as apparantly the queen was.
If one is being groomed for rulership, and one
doesn't want to mess up enough to get assassinated,
that's a great incentive to study.
Didn't they have to pay interest on that bond during
all that time? And didn't the recession mandate that
the government should press forward with work projects
to combat it?
Don't know about either question but work is finally getting done. The library had a bit of cosmetic work done on it a few years ago; this is a major expansion job.
Seemed like the obvious question to me. It's
heartening that government is spending money on
libraries in any case.
Roasted Berry Poppy Seed Spinach Salad
categories: salad, brown, Rhode Islander
servings: 4
1 c fresh blueberries
1 c fresh strawberries, chopped
1 c fresh blackberries
5 c fresh baby spinach
2 Tb olive oil
1 Tb balsamic vinegar
1 Tb poppy seeds
1/2 ts salt
Preheat oven to 400F. Add blueberries, strawberries,
and blackberries to large baking sheet. Roast
berries for 15 to 20 min until their juices have
been released. Allow to cool completely.
Toss spinach with olive oil, vinegar, poppy seeds,
salt, and berries.
Anessa Petteruti, Providence Journal, 7/10/18
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