Quoting Michael Loo to Nancy Backus on 08-13-18 06:47 <=-
Indeed. I'm quite happy to have had the cataracts removed... it didI was thinking along those lines... :)
help with quality of life... Dunno that it'll make much difference as to longevity, except for probably helping to prevent accidents that might have jumped out unseen.... ;)
Considering it's Lilli, that might be relevant.
Yeah. We need to find more creative ways of
saying yeah and nah on the echo.
Life being what it is... :)Hard to miss for anyone who wasn't living underI hear you... and can think of a few in mine as well, likewise... ;)
a rock at the time (though, frankly, there have
been several periods in my life when I'd have been
happier living under a rock).
Sigh, yeah.
Yeah. Or: "it is what it is," a phrase that I detest.
Ah.. So somewhat like Ben and Jerry's, or Wegmans' premium iceI could, but probably wouldn't... ;) I remember some with B&J's...
creams... richer, and with catchy names... ;)
There are a bunch of catchy names, 'tis true.
There's even been some controversy. You could
look it up.
Yeah. Try tinyurl.com/peachy000
Which you are ok with...? Hopefully it is a fairly quick taper...As long as you are off those meds soon... they worry me....
If I hadn't been I wouldn't have. It's a severe but
not so quick taper.
Part of the compromise was staying on the
low-dose aspirin for an indefinite period.
Interestingly, I seem to be habituating to
the stuff; the problem (which the medical
community doesn't seem to see) is that that
kind of adaptation could also mean a decline
in effectiveness of the therapy.
Michael can educate them that their recipes aren't NDN enough! [g]
If the modern day NA's are coming up with recipes, wouldn't they be considered properly Native...? ;)
No more than the recipes Ian and I have come up
with or perfected would be English or Chinese.
Coming back to what constitutes a protein food or a proteinAgain, probably depends on who one asks.... and what their view on
at all. What if something is plenty of most of the amino
acids but is totally deficient in one or a few? It is my
impression that the protein assay is limited by the limiting
protein, in the current way of thinking.
proteins is... And how up on and willing to add complementary foods to
the deficient food in question....
My line of inquiry leads me to the notion that
the whole concept is dubious.
What is its amino acid profile...?Oh, I guess I thought you were referring to potatoes in that listing for some reason... :) As I usually am serving eggplant with at least some
See my post that you quoted. Those are the five that
presumably disqualify it as a protein food.
Nah, I don't tend to talk much about potatoes.
meat and/or dairy, apparently its protein is useful.. ;)
Of course, if one gets meat or dairy in one's diet,
there's no point worrying about complete proteins.
Probably, in the vast numerosity of yesteryear'sActually, in genealogy there was mostly content, and sometimes quite a
mail, there was less substance per average post,
with lots of people posting because they liked
the sight of their own words, rather than any
content thing. Of course, picking and choosing
took a bunch of time, which I wouldn't have been
all that eager to invest.
lot of it packed into a message... And there were a lot of people
regularly posting... probably a couple hundred of regulars....
Seems that was a goal-driven echo; ours not so much.
Seems that some previous moderators tried to keep
the conference on the straight and narrow,
plus there were places such as Recipes and International
Cooking, the point of which always escaped me.
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