• 146 highways and loww + various + old

    From MICHAEL LOO@1:123/140 to NANCY BACKUS on Monday, August 13, 2018 06:47:06
    Indeed. I'm quite happy to have had the cataracts removed... it did
    help with quality of life... Dunno that it'll make much difference as to longevity, except for probably helping to prevent accidents that might have jumped out unseen.... ;)
    Considering it's Lilli, that might be relevant.
    I was thinking along those lines... :)

    Yeah. We need to find more creative ways of
    saying yeah and nah on the echo.

    Hard to miss for anyone who wasn't living under
    a rock at the time (though, frankly, there have
    been several periods in my life when I'd have been
    happier living under a rock).
    I hear you... and can think of a few in mine as well, likewise... ;)
    Sigh, yeah.
    Life being what it is... :)

    Yeah. Or: "it is what it is," a phrase that
    I detest.

    Ah.. So somewhat like Ben and Jerry's, or Wegmans' premium ice
    creams... richer, and with catchy names... ;)
    There are a bunch of catchy names, 'tis true.
    There's even been some controversy. You could
    look it up.
    I could, but probably wouldn't... ;) I remember some with B&J's...

    Yeah. Try tinyurl.com/peachy000

    Which you are ok with...? Hopefully it is a fairly quick taper...
    If I hadn't been I wouldn't have. It's a severe but
    not so quick taper.
    As long as you are off those meds soon... they worry me....

    Part of the compromise was staying on the
    low-dose aspirin for an indefinite period.
    Interestingly, I seem to be habituating to
    the stuff; the problem (which the medical
    community doesn't seem to see) is that that
    kind of adaptation could also mean a decline
    in effectiveness of the therapy.

    +

    JW> Michael can educate them that their recipes aren't NDN enough! [g]
    If the modern day NA's are coming up with recipes, wouldn't they be considered properly Native...? ;)

    No more than the recipes Ian and I have come up
    with or perfected would be English or Chinese.

    +

    Coming back to what constitutes a protein food or a protein
    at all. What if something is plenty of most of the amino
    acids but is totally deficient in one or a few? It is my
    impression that the protein assay is limited by the limiting
    protein, in the current way of thinking.
    Again, probably depends on who one asks.... and what their view on
    proteins is... And how up on and willing to add complementary foods to
    the deficient food in question....

    My line of inquiry leads me to the notion that
    the whole concept is dubious.

    What is its amino acid profile...?
    See my post that you quoted. Those are the five that
    presumably disqualify it as a protein food.
    Oh, I guess I thought you were referring to potatoes in that listing for
    some reason... :) As I usually am serving eggplant with at least some

    Nah, I don't tend to talk much about potatoes.

    meat and/or dairy, apparently its protein is useful.. ;)

    Of course, if one gets meat or dairy in one's diet,
    there's no point worrying about complete proteins.

    Probably, in the vast numerosity of yesteryear's
    mail, there was less substance per average post,
    with lots of people posting because they liked
    the sight of their own words, rather than any
    content thing. Of course, picking and choosing
    took a bunch of time, which I wouldn't have been
    all that eager to invest.
    Actually, in genealogy there was mostly content, and sometimes quite a
    lot of it packed into a message... And there were a lot of people
    regularly posting... probably a couple hundred of regulars....

    Seems that was a goal-driven echo; ours not so much.
    Seems that some previous moderators tried to keep
    the conference on the straight and narrow, plus
    there were places such as Recipes and International
    Cooking, the point of which always escaped me.

    It would have been convenient for communications between different
    camping areas (two of the cabins were farther than I could easily walk, and my cabin was the closest to the tent/RV areas)... and also for
    calling home to check on Richard....
    Ah, not things within my radar. For me, anything
    that needs relatively instant attention, well, I
    can use the e-mail or if not can find someone
    who has a phone to lend within a day or two.
    Email might have been a challenge there, too... But at least some people
    did have decent phone service... when I needed to get through to
    Richard, I ended up using Lydia's phone, which did have a little better service... Tait's apparently also went through, but Richard didn't
    recognize the number, and it wasn't in the phone's limited directory
    with her name on it unlike Lydia's...

    Thing is that there's nothing in my life of
    pressing enough importance to keep me up at night.

    Kahlua Coffee
    categories: beverage, dessert, self-evident
    servings: 1

    1 c Coffee
    creamer or milk (to taste)
    Kahlua (to taste)

    Note: If you're one who normally takes sugar in their coffee, it might
    not be necessary with Kahlua, since the liqueur is sweet. Try the drink,
    then if you think it requires more sweetener, add sugar to taste.
    Suggestion: Prepare ahead of dinner and allow drink to cool. Serve over
    ice.

    Mexperience.com via Norman Bird via huliq.com
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