Quoting Michael Loo to Ruth Hanschka on 08-01-18 10:04 <=-
That depends on who you count; tons of Scots-Irish booked out of Ireland for the United States in the early 18th century.
In my whole existence I've only encountered one
person who openly self-identified as Scotch-Irish.
Most give themselves some other label.
I might have at some time likened Golden DeliciousThe potatoes might taste better; they've been bred to nothingness.
apples to potatoes, but never red ones, and that
might have been a tiny hyperbole anyhow.
They're not called G-D- apples for nothing.
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