• 541 nuts was notes was

    From MICHAEL LOO@1:123/140 to RUTH HAFFLY on Wednesday, April 04, 2018 09:20:40
    I won't forget but life has been running in the super fast lane this month. The information is in a small note book I keep handy for
    times > like that.
    When things slow down.
    Yeah, right. (G) Seriously, I will try to get that transcribed to a
    better format before much longer. That will help jog my memory when I go
    to finish the project, instead of trying to wonder what those obscure
    notes and numbers referred to.

    As I see it, the reason for collecting photographic
    evidence of your notes (or the artisanry itself) is
    to make replicating your procedures easier in the
    future - putting the knowledge into the bank and
    the bank back in the knowledge bank.

    The advantage of the new rules goes to the
    ones who end up betting almost everything at
    the end and getting it wrong. This would seem
    to add another layer of gamesmanship.
    True, and I've seen quite a few go for broke in hopes of a big win. Some
    make it, some don't. Even if you finish in the red and don't get to the
    Final Jeopardy round, you still get $1,000 tho.

    I wonder what the stress does to these folks.
    Is it worth it for a potential financial gain?
    For me it wouldn't be.

    Could just be a change in reporting methods or
    methods of estimation, too.
    Not worth my time/effort to research at this point.
    It never was, probably even for those who got
    the grants to crunch the numbers.
    They get paid to do the number crunching; I don't.

    It's relevant to know - being an educated consumer
    is as important in the information market as elsewhere.
    Might not be the absolute first priority, I can
    understand that, but it's a very worthwhile pursuit.

    The first one we saw in WF was very off putting--and we've heard
    similar > from other people about him. I think the only reason he
    stays in
    practice is that some people like that kind of "treatment."
    There is apparently not a dearth of masochists.
    And some people just prefer to do as the doctor tells them to, because
    he (or she) has that medical degree.

    But health care is not a spectator sport!

    We've had the suggestion that there's really no
    reason to confine ourselves to midsummer, when it
    is too hot for old people. What would your time
    preferences be?
    September would be a good time for us, probably the whole month. I don't
    know when the rally is set for but we could also work around that in
    October. November and later is pushing too close to the holidays.

    November is too cold anyway for many of us.

    Warm Brie and Fruit
    1 md round brie cheese
    1 jar fruit compote or chutney
    1 c mixed unsalted nuts
    I'd just as soon have the nuts on the side with this. I've seen similar, where the brie is topped with jam or chutney, wrapped in phyllo & baked,
    then served.

    I've seen that too, with frozen flaky pastry
    dough doing the heavy lifting.

    Simple Chabad-Style Charoset
    categories: KfP, relish, pareve
    yield: 1 batch

    1 red apple
    1 pear
    1 c chopped or ground walnuts
    1/2 c sweet red wine

    Peel and finely dice the apple and pear. Mix
    in the ground nuts and wine. Refrigerate until
    serving. Add a little more wine immediately
    before serving.

    chabad.org
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    * Origin: Fido Since 1991 | QWK by Web | BBS.DOCSPLACE.ORG (1:123/140)
  • From Ruth Haffly@1:396/45.28 to MICHAEL LOO on Wednesday, April 04, 2018 21:27:28
    Hi Michael,

    I won't forget but life has been running in the super fast
    lane this > ML> > month. The information is in a small note book I
    keep handy for > ML> times > like that.
    When things slow down.
    Yeah, right. (G) Seriously, I will try to get that transcribed to a better format before much longer. That will help jog my memory when
    I go > to finish the project, instead of trying to wonder what those obscure > notes and numbers referred to.

    As I see it, the reason for collecting photographic
    evidence of your notes (or the artisanry itself) is
    to make replicating your procedures easier in the
    future - putting the knowledge into the bank and
    the bank back in the knowledge bank.

    Taking pictures of a project (especially if they're on the phone) will
    let me share my work with others. Some of it does help jog my memory as
    to what I did or need to do to create or re create a step in the process
    or the finished product. A lot of my quilts are given away so I like to
    have a photographic record of them.

    The advantage of the new rules goes to the
    ones who end up betting almost everything at
    the end and getting it wrong. This would seem
    to add another layer of gamesmanship.
    True, and I've seen quite a few go for broke in hopes of a big win.
    Some > make it, some don't. Even if you finish in the red and don't
    get to the > Final Jeopardy round, you still get $1,000 tho.

    I wonder what the stress does to these folks.
    Is it worth it for a potential financial gain?
    For me it wouldn't be.

    Probably the 15 minutes of fame in the home town offsets any stress
    incurred. Some longer term winners might have more stress; you never
    really are fully stress free in a situation like that tho some people
    handle it so well you don't know it's there.

    Could just be a change in reporting methods or
    methods of estimation, too.
    Not worth my time/effort to research at this point.
    It never was, probably even for those who got
    the grants to crunch the numbers.
    They get paid to do the number crunching; I don't.

    It's relevant to know - being an educated consumer
    is as important in the information market as elsewhere.
    Might not be the absolute first priority, I can
    understand that, but it's a very worthwhile pursuit.

    So I'll let others so the search/research and I'll read up on the
    results, applying whatever's relevant to to me, discarding what isn't.

    The first one we saw in WF was very off putting--and we've
    heard > ML> similar > from other people about him. I think the only reason he > ML> stays in
    practice is that some people like that kind of "treatment."
    There is apparently not a dearth of masochists.
    And some people just prefer to do as the doctor tells them to,
    because > he (or she) has that medical degree.

    But health care is not a spectator sport!

    No, not really but some people seem to think it is.

    We've had the suggestion that there's really no
    reason to confine ourselves to midsummer, when it
    is too hot for old people. What would your time
    preferences be?
    September would be a good time for us, probably the whole month. I
    don't > know when the rally is set for but we could also work around
    that in
    October. November and later is pushing too close to the holidays.

    November is too cold anyway for many of us.

    Especially if you want to have outdoor activities like grilling.
    November weather here is iffy--some days would be ideal for grilling and
    eating outside, others are better for staying inside, curled up with a
    book. (G)

    Warm Brie and Fruit
    1 md round brie cheese
    1 jar fruit compote or chutney
    1 c mixed unsalted nuts
    I'd just as soon have the nuts on the side with this. I've seen
    similar, > where the brie is topped with jam or chutney, wrapped in
    phyllo & baked, > then served.

    I've seen that too, with frozen flaky pastry
    dough doing the heavy lifting.

    Makes it easy for the cook.

    Simple Chabad-Style Charoset
    categories: KfP, relish, pareve
    yield: 1 batch

    1 red apple
    1 pear
    1 c chopped or ground walnuts
    1/2 c sweet red wine

    Can't get much easier than this.


    ---
    Catch you later,
    Ruth
    rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


    ... The first rule of intelligent tinkering: Save all the parts!

    --- PPoint 3.01
    * Origin: Sew! That's My Point (1:396/45.28)