• Chipped beef

    From JIM WELLER@1:123/140 to SEAN DENNIS on Monday, August 26, 2019 23:02:00
    Quoting Sean Dennis to Michael Loo <=-

    Now here's something with chipped beef I can eat albeit without the
    pecans and sour cream (yes, I do not like sour cream):
    Title: CHIPPED BEEF DIP

    For me, the weird part to skip would be the pecans, not the sour
    cream!

    I wonder if the recipe would need something to replace the sour
    cream to maintain the dipable, spreadable texture. Mayo, perhaps?
    Or just more cream cheese and more milk.

    8 oz Cream cheese (room-
    Temperature)
    2 tb Milk
    1/2 c Sour cream


    Cheers

    Jim


    ... Beef will make you fat. Eat chicken. - the cows

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  • From Sean Dennis@1:18/200 to JIM WELLER on Wednesday, August 28, 2019 10:04:15
    Hello JIM.

    26 Aug 19 23:02, you wrote to me:

    For me, the weird part to skip would be the pecans, not the sour
    cream!

    Pecans are hard to eat when you have no teef to chew them with. :)

    I wonder if the recipe would need something to replace the sour
    cream to maintain the dipable, spreadable texture. Mayo, perhaps?
    Or just more cream cheese and more milk.

    I'd go for more cream cheese and maybe use evaporated milk instead of regular milk. I am NOT a fan of mayo either.

    ... Beef will make you fat. Eat chicken. - the cows

    Or as the Chik-Fil-A cows say, "EAT MOAR CHIKEN".

    Later,
    Sean

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