• old messages 1

    From JIM WELLER@1:123/140 to MICHAEL LOO on Sunday, June 30, 2019 15:32:00



    Subj: 602 co-branding

    But Central and Southern Mexican food is quite different.

    those cuisines are still identifiably Mexican / there's a common
    Gestalt, if you will, the same way Peking and Canton cuisines
    are both Chinese, whereas Japanese and Korean, though
    macroscopically similar, are fundamentally different.

    That's true. It is almost impossible to pinpoint why or to describe
    the commonality verbally but you know it when you taste it.

    McDonalds Canada / upscale "Build Your Own Burger" menu

    So near-fast-food pacing and near-artisanal product, a very
    modern phenomenon.

    Yep. And well executed, but pricey. I only went twice and I spent
    $15-$16 each time.

    Miniso store

    It would seem to be a bit of rolling the Daiso.

    [groan]

    Subj: 603 is shambolic

    strawberries (probably Driscoll / I decided mine needed heavy
    cream / halved them and sprinkled sugar on them, then let them
    steep in the fridge for a day or so before using

    That treatment doesn't hurt. / Or perhaps made jam.

    Another remedy: halve and macerate in the juice from a tin of canned
    fruit, Triple Sec or something similar and lemon juice.

    Subj: 604 little annoyances

    When we finally got to the booth, an hour or more later, the
    agent glanced at the blueness of our passports - I don't recall
    he even opened them - and shooed us along.

    Once when I was returning from Hawaii to Edmonton (before 9/11) the
    plane was delayed over two hours by a late takeoff and strong head
    winds. When we finally arrived after 2 AM and 2 hours after the last international flight, a lone agent, sleepily and robiotically
    repeated, "Welcome home-anything-to-delare-OK-that's-good-move along
    please" without checking a single bag or looking at IDs. Even though
    I was the age of and had the appearance of someone who just might be
    carrying an extra bottle of undeclared Midori or even a baggie of
    some forbidden herb I was whistled right through, as we all were.

    Subj: 605 outta there, Lilli ed

    ginger-lemon white chicken substance (nasty)

    That can be one of the nicer ways to enhance chicken breast when
    executed properly.

    Cheers

    Jim


    ... Baloney slices are just wiener pancakes.

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